Cous cous Salad
Honey Glazed Chicken with Garden Veg and Artichoke
Barramundi with Cous Cous and Green Vegetable Salad
Miso Soup
Chili Soft Shell Crab Pasta
Garden Salad with Feta Cheese and Beetroot
Grilled Chicken Satay Sandwich
Macaroni & Cheese with Spiced Chicken and Garden Salad
Omega-3 Salad
Tuna Tataki Salad with Yuzu Dressing
Morning Omelette
Thai Basil Sliced Beef with Rice
Shepard’s Pie
Margherita Pizza
Nagasaki Udon with Capsicum Sauce and Burrata
Okinawa Swordfish
Spaghetti with Sautéed Sliced Beef & Brown Sauce
Okinawa Swordfish
Tomato Soup
Teriyaki Chicken with Japanese Rice and Coleslaw
Vegetarian Cold Capellini (Angel Hair Pasta) Salad
Italian Tiramisu
Spaghetti Laksa
Barramundi Filet with Cold Carrots Purée and Italian Spinach
Grilled Saba Fish Fillet with Rice and Coleslaw
Indonesian Grilled Fish with Sautéed Okra, Tomatoes and Rice
Cold Soba with Truffle and Caviar
Pinoy Style Roasted Chicken with Chips & Coleslaw
Wagyu Pizza Meat with Mix of Brown Rice
Dark Chocolate Tart
Classic Chicken Cutlet
Sicilian Cannoli with Coffee Cream & Pistachio Cream
Yellowfin Tuna Tataki Surprise
Tagliatelle with Fresh Burrata
Croissant with Coffee
Pancakes
Chicken Katsudon
Vietnamese Rice Paper with Chicken & Glass Noodle Salad
Seafood Spaghetti with Okinawa Squid and Prawns
Summer Rice with Tuna, Egg, Capers & Corn (Cold)
Cake of the Day
Italian Buffalo Mozarella
Orange and Almond Butter Sponge Cake
Parmigiana
Delicious Saffron Arborio Rice with Melty Cheese Heart
Chocolate Ganache Tart
Almond Parfait
Spaghetti Aglio e Olio with Tempura
Spaghetti with Roasted Beef, Cream Cheese and Spring Vegetables
Spaghetti Carbonara with Turkey Ham
Red Snapper with Vegetables
Chicken Roulade (Spinach & Cheese) with Mixed Vegetables & Mashed Pot
Roast Beef Multigrain Sandwich
Symphony of Chicken Confit
Fruit Tart
Thai Marinated Prawn Sandwich
Yuzu Somen with Caviar, Sicilian Prawn and Nagasaki Yuzu Ice
Spaghetti with Spicy Arrabbiata Sauce & Seafood
Artichoke Salad
Vegetarian Vietnamese Rice Paper with Glass Noodle Salad
