Handmade Pumpkin Ravioli with Butter Sage and Smoked Chicken Ham
Danish
Yuzu Somen with Caviar, Sicilian Prawn and Nagasaki Yuzu Ice
Morning Omelette
Nagasaki Udon with Capsicum Sauce and Burrata
Yellowfin Tuna Tataki Surprise
Symphony of Chicken Confit
Spaghetti Aglio e Olio with Tempura
Seafood Spaghetti with Okinawa Squid and Prawns
Cake of the Day
Chocolate Ganache Tart
Grilled Japanese Waguy Steak with Trio Vegetables
Pancakes
Shepard’s Pie
Croissant with Coffee
Almond Parfait
Omega-3 Salad
Chicken Roulade with Auricchio Cheese & Beef Salami, Mashed Potatoes & Baby Spinach Salad
Grilled Saba Fish Fillet with Rice and Coleslaw
Tagliatelle with Fresh Burrata
Italian Tiramisu
Grilled Duck Breast with Orange Sauce, Rocket Salad, Beetroot, Cherry Tomato & Shaved Parmesan
Teriyaki Chicken with Japanese Rice and Coleslaw
Margherita Pizza
Ravioli di Zucca
Barramundi with Cous Cous and Green Vegetable Salad
Italian Buffalo Mozarella
Gnocchi with Tomato Sauce, Basil and Mozzarella
Tomato Soup
Spaghetti with Spicy Arrabbiata Sauce & Seafood
Dark Chocolate Tart
Handmade Pesto Ravioli with Fava Beans, Tiger Prawns & Crunchy Parmesan Leaves
